Determination of free intracellular amino acids in single mouse peritonealmacrophages after naphthalene-2,3-dicarboxaldehyde derivatization by capillary zone electrophoresis with electrochemical detection
Qf. Weng et Wr. Jin, Determination of free intracellular amino acids in single mouse peritonealmacrophages after naphthalene-2,3-dicarboxaldehyde derivatization by capillary zone electrophoresis with electrochemical detection, ELECTROPHOR, 22(13), 2001, pp. 2797-2803
A method is described for the direct identification and quantification of a
mino acids in individual mouse peritoneal macrophages by capillary zone ele
ctrophoresis with electrochemical detection after on-column derivatization
with naphthalene-2,3-dicarboxaldehyde (NDA) and CN-. In this method, indivi
dual macrophages and then the lysing/derivatizing buffer are injected into
the front end of the separation capillary by electromigration with the aid
of an inverted microscope. The front end of the separation capillary is use
d as a chamber to lyse the macrophage and derivatize its contents, which mi
nimizes dilution of amino acids of a single macrophage during derivatizatio
n. Six amino acids (serine, alanine, taurine, glycine, glutamic acid, and a
spartic acid) in single mouse peritoneal macrophages have been identified.
Quantitation has been accomplished through the use of calibration curves, w
here the concentration ratios of these standard amino acids are similar to
the concentration ratios of amino acids in macrophages. Cellular levels of
the amino acids in these cells range from 0.27 +/-0.20 fmol/cell for alanin
e to 6.4 +/-4.6 fmol/cell for taurine.