M. Rodriguez-concepcion et al., 1-Deoxy-D-xylulose 5-phosphate reductoisomerase and plastid isoprenoid biosynthesis during tomato fruit ripening, PLANT J, 27(3), 2001, pp. 213-222
The recently discovered 2-C-methyl-d-erythritol 4-phosphate (MEP) pathway f
or the biosynthesis of plastid isoprenoids (including carotenoids) is not f
ully elucidated yet despite its central importance for plant life. It is kn
own, however, that the first reaction completely specific to the pathway is
the conversion of 1-deoxy-d-xylulose 5-phosphate (DXP) into MEP by the enz
yme DXP reductoisomerase (DXR). We have identified a tomato cDNA encoding a
protein with homology to DXR and in vivo activity, and show that the level
s of the corresponding DXR mRNA and encoded protein in fruit tissues are si
milar before and during the massive accumulation of carotenoids characteris
tic of fruit ripening. The results are consistent with a non-limiting role
of DXR, and support previous work proposing DXP synthase (DXS) as the first
regulatory enzyme for plastid isoprenoid biosynthesis in tomato fruit. Inh
ibition of DXR activity by fosmidomycin showed that plastid isoprenoid bios
ynthesis is required for tomato fruit carotenogenesis but not for other rip
ening processes. In addition, dormancy was reduced in seeds from fosmidomyc
in-treated fruit but not in seeds from the tomato yellow ripe mutant (defec
tive in phytoene synthase-1, PSY1), suggesting that the isoform PSY2 might
channel the production of carotenoids for abscisic acid biosynthesis. Furth
ermore, the complete arrest of tomato seedling development using fosmidomyc
in confirms a key role of the MEP pathway in plant development.