DETERMINATION OF VOLATILE AROMA COMPOUNDS OF BLAUFRANKISCH WINES EXTRACTED BY SOLID-PHASE MICROEXTRACTION

Citation
G. Vas et al., DETERMINATION OF VOLATILE AROMA COMPOUNDS OF BLAUFRANKISCH WINES EXTRACTED BY SOLID-PHASE MICROEXTRACTION, Journal of chromatographic science, 36(10), 1998, pp. 505-510
Citations number
20
Language
INGLESE
art.tipo
Article
Categorie Soggetti
Chemistry Analytical","Biochemical Research Methods
ISSN journal
0021-9665
Volume
36
Issue
10
Year of publication
1998
Pages
505 - 510
Database
ISI
SICI code
0021-9665(1998)36:10<505:DOVACO>2.0.ZU;2-W