Results: 1-10 |
Results: 10

Authors: Hersey, J Anliker, J Miller, C Mullis, RM Daugherty, S Das, S Bray, CR Dennee, P Sigman-Grant, M Thomas, HO
Citation: J. Hersey et al., Food shopping practices are associated with dietary quality in low-income households, J NUTR EDUC, 33, 2001, pp. S16-S26

Authors: Feldman, RHL Damron, D Anliker, J Ballesteros, M Langenberg, P DiClemente, C Havas, S
Citation: Rhl. Feldman et al., The effect of the Maryland WIC 5-A-Day Promotion Program on participants' stages of change for fruit and vegetable consumption, HEAL EDUC B, 27(5), 2000, pp. 649-663

Authors: Havas, S Anliker, J Damron, D Feldman, R Langenberg, P
Citation: S. Havas et al., Uses of process evaluation in the Maryland WIC 5-a-Day Promotion Program, HEAL EDUC B, 27(2), 2000, pp. 254-263

Authors: Langenberg, P Ballesteros, M Feldman, R Damron, D Anliker, J Havas, S
Citation: P. Langenberg et al., Psychosocial factors and intervention-associated changes in those factors as correlates of change in fruit and vegetable consumption in the Maryland WIC 5 a day promotion program, ANN BEHAV M, 22(4), 2000, pp. 307-315

Authors: Gittelsohn, J Toporoff, EG Story, M Evans, M Anliker, J Davis, S Sharma, A White, J
Citation: J. Gittelsohn et al., Food perceptions and dietary behavior of American-Indian children,their caregivers, and educators: Formative assessment findings from pathways, J NUTR EDUC, 32(1), 2000, pp. 2-13

Authors: Damron, D Langenberg, P Anliker, J Ballesteros, M Feldman, R Havas, S
Citation: D. Damron et al., Factors associated with attendance in a voluntary nutrition education program, AM J H PRO, 13(5), 1999, pp. 268-275

Authors: Anliker, J Damron, D Ballesteros, M Feldman, R Langenberg, P Havas, S
Citation: J. Anliker et al., Using peer educators in nutrition intervention research: Lessons learned from the Maryland WIC 5 A Day Promotion Program, J NUTR EDUC, 31(6), 1999, pp. 347-354

Authors: Anliker, J Damron, D Ballesteros, M Langenberg, P Havas, S Mettger, W Feldman, R
Citation: J. Anliker et al., Using the stages of change model in a 5 a day guidebook for WIC, J NUTR EDUC, 31(3), 1999, pp. 175A-NIL_8

Authors: Weber, JL Cunningham-Sabo, L Skipper, B Lytle, L Stevens, H Gittelsohn, J Anliker, J Heller, K Pablo, JL
Citation: Jl. Weber et al., Portion-size estimation training in second- and third-grade American Indian children, AM J CLIN N, 69(4), 1999, pp. 782S-787S

Authors: Snyder, P Anliker, J Cunningham-Sabo, L Dixon, LB Altaha, J Chamberlain, A Davis, S Evans, M Hurley, J Weber, JL
Citation: P. Snyder et al., The Pathways study: a model for lowering the fat in school meals, AM J CLIN N, 69(4), 1999, pp. 810S-815S
Risultati: 1-10 |